*All tickets subject to 5.5% sales tax and a $6.00 facility charge per ticket. Coffee, Tea and Milk are included with your Brunch.įor a Vegetarian, Gluten-Free or other menu substitution, please call our Box Office at 80 in advance of your visit. Each show our Chef will prepare an entrée featuring Beef Tenderloin and select one of our popular Breakfast Potatoes for our Brunch Buffet which includes Chef-Carved Jones Hickory Smoked Ham and Roast Turkey Breast, Eggs Benedict on Jones Canadian Bacon, Miniature Individual Quiche, Crisp Bacon, Maple Sausage Links, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Biscuits and Sausage Gravy, Fresh Atlantic Salmon, Buttermilk Pancakes, and Roasted Farm Fresh Vegetables. It’s the perfect opportunity to celebrate Birthdays, Anniversaries, or a memorable evening enjoying a Broadway experience.īegin your Brunch with an assortment of Quick Breads and Pastries from our Bakery along with a Honey Glazed Fresh Fruit Compote with Yogurt and Natural Granola. On the night of your visit, Steaks, Fresh Fish and Seafood entrée selections are available for an additional charge. (Available for parties of 17 or less.)Įnjoy our five course dinner including appetizer, soup, salad, entrée and dessert. In addition to the show’s featured menu which is included in the price of your ticket, on the day of your visit, Steak, Fresh Fish and Seafood entrées will be available for an additional charge. Saturday Matinee and Sunday Midday Featured Menu Coffee, Tea and Milk are included with your dinner. Each show our Chefs prepare two special entrée selections in addition to these Fireside favorites: Barbecued Pork Back Ribs, Chicken Tenderloin Tempura with Brandied Apricot Sauce, Beer Batter Fried Cod, Shrimp and Scallops Fusilli with Tomato Butter Sauce, Fresh Atlantic Salmon, Beef Tenderloin and Roast Turkey from the Carving Station, Sweet Potato Soufflé, Whipped Idaho Potatoes and Roasted Farm Fresh Vegetables. The Evening begins with our Signature Salad topped with Papaya Chutney Dressing and served with Freshly Baked Breads. Key Lime Pie, a Chocolate Eclair, and a Pecan Treasure Round Served with Garlic Parmesan Orzo, Fresh Asparagus, and Carrots. Skinless Breast of Chicken dipped in egg, lightly breaded, sauteed to a golden brown, resting on a Veloute Lemon Cream Sauce and garnished with tiny Caper Buds and French Fried Parsley. Watermelon, Cantaloupe, Honeydew, Kiwi, Strawberries, and Oranges over Fresh Garden Greens, sprinkled with Sesame Croutons and our famous Papaya Chutney Dressing.įreshly Baked Breads from our Artisan Bakery Served Wednesday, Thursday and Saturday Matinees Web orders will be charged for all seats and then credited back the complimentary 4th seat on the next business day. Youth meal may be substituted for guests age 14 or under. A facility charge will be added for fourth ticket. Purchase three adult dinner theatre packages and get the fourth one free. With music by Alan Menken, lyrics by Howard Ashman and Glenn Slater and a compelling book by Doug Wright, this fishy fable of Ariel and her colorful friends will capture your heart with its irresistible songs including “Under the Sea,” “Kiss the Girl,” and “Part of Your World.”Ĥ for 3 Special – Thursday Evening and Sunday Middayįor our Thursday Evening (5:00 p.m. Based on one of Hans Christian Andersen’s most beloved stories and the classic animated film, Disney’s THE LITTLE MERMAID is a hauntingly beautiful love story. In a magical kingdom beneath the sea, the beautiful young mermaid Ariel, King Triton’s youngest daughter, longs to leave her ocean home to live in the world above.
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